INGREDIENTS

Hoki Fillet (60%), Gluten Free Crumb (40%) [ Vegetable Oils, Rice Flour, Water, Maize Flour, Tapioca Starch, Maize Starch, Rice Bran, Thickeners (415, 412, 450), Raising Agents (500, 541, 450), Onion Powder, Garlic Powder, Yeast].

NEW ZEALAND CAUGHT