MASSEL

VEGETABLE STOCK POWDER 2.5KG

Description

USAGE: Suggested Dilution: Combine 18g of stock powder with 1L of boiling water – stir until dissolved. Serve Size is 125mL

MAKES 138LT

INGREDIENTS LIST: Southern Ocean Sea Salt, Maize Maltodextrin, Cane Sugar, Dehydrated Vegetables (Cabbage, Onion, Garlic, Celery, Spinach), Yeast Extract, Rice Flour, Natural Vegetable Flavours, Disodium Guanylate & Inosinate, Sunflower Oil, Chilli 

10000044216

This product is sold in carton of 4 and Each