INGREDIENTS

Satay Chicken Curry Sauce Pouch: Satay Sauce (65%), Carrot (14%), Water, Peanuts (10%), Coconut Milk (8%), Shallots (5%), Massaman Curry Paste (Chilli, Garlic, Shallot, Herbs and Spices (Coriander, Cumin, Nutmeg, Cinnamon, Star Anise, Bay Leaf, Cardamom) Salt, Lemongrass, Galangal, Kaffir Lime), Sugar, Soybean Oil (Soy), Fish Sauce (Anchovy, Salt), Tamarind Juice, Modified Tapioca Starch, Curry Powder (Mustard, Fenugreek, Coriander, Turmeric, White Pepper, Paprika, Cumin, Cinnamon), Cooked Chicken (35%) (Chicken Breast, Rice Bran Oil, Tapioca Starch).

Cooked Rice Tray: Cooked Long Grain Rice (98%), Sunflower Oil, Distilled Monoglyceride. 

ALLERGENS

Peanuts, Soy, Fish

MAY BE PRESENT

Crustacean, Egg, Milk, Sesame, Tree Nuts